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Medium Stoneware Bowl
Medium Stoneware Bowl
Medium Stoneware Bowl

Medium Stoneware Bowl

Manufacture de Digoin


Medium stoneware bowl, originally used to make pies, galantines, rillettes and other varieties of cured meat. Today, it can be used to bake a gratin, serve cereal or salads.

Very resilient and vitrious as it has been fired to an extremely high temperature in the kiln.

Manufacture de Digoin was originally a family run business established in 1875 along the central canal in Burgundy, France. Historically known as the "Valley of Ceramics" the region of Digoin and Paray-le-Monial housed about forty ceramic factories all with their own expertise such as tiles, bricks and tableware.  

Dimension: 15cm (d) x 17cm (h)

Volume: 0.7L

Material: Stoneware

Dishwasher, microwave and oven safe

Made in France