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FREE SHIPPING TO UK FOR ORDERS OVER £100
The Sunday Sauce is a brown sauce with a Japanese influence, delicious on a sausage bap.
Somewhere inspired by Teriyaki and Tonkatsu sauces and flavours.Easily add to simple dishes (upon noodles or a sausage bap), or stir friesInspired by Japan, Made in IrelandAll Natural 100% Vegan recipe Packaged in glass recyclable bottles
Ingredients: Tomatoes, Tamari (Soy), Brown Sugar, Saké, Mirin, Rice Vinegar, Garlic, Salt, Paprika, Cumin, Fenugreek, Turmeric, Coriander, Sunflower Oil Storage: Ambient Product Claims: Vegan, Vegetarian, Dairy Free, Nut Free, No Nasties, Palm Oil Free, Gluten Free, Caffeine Free, Natural, Handmade, Ethically Sourced, Recyclable Packaging, Family Business, Family Recipe Made In: Ireland
Founded by Holly, Conbini was inspired by the Japanese concept of yōshoku (Western Food), is a style of Western-inspired cooking. Conbini's condiments bring a unique take on classic sauces. Their recipes are naturally plant-based and provide Vegan Asian sauce options for your shelves. Their unique sauces add a flavour kick and a splash of umami to all sorts of savoury dishes.
SHIPPING INFO
£4.95 Standard Service 2-3 days
£6.95 Express Service 1-2 days
£6.95 Same Day (London only)
Full refund or exchange for goods returned within 30 days of receipt.
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